Udon Beef
................................$
Udon Beef
................................$Buckwheat Noodles
................................$だんご汁 単品
................................$カツ 丼
................................$だ ご 汁
................................$温泉卵
................................$Soba
................................$だんご汁定食
................................$Dango-Jiru
................................$돈지루
................................$地獄蒸したまご
................................$温泉蒸しいも
................................$냉라면 진짜맛있다
................................$Ajidokoro Yoneda in Beppu offers a menu that feels both comforting and traditional, showcasing some of Japan’s most beloved dishes. One of the standouts is the Udon Beef, a hearty dish with thick, chewy noodles topped with savory beef, perfect for a cozy meal. If you’re in the mood for something lighter, the Soba or Buckwheat Noodles might be just what you need, offering a delicate yet flavorful experience. For something truly local, the だんご汁 (Dango-Jiru) is a must-try; this hearty, warming soup is a specialty of the region, with chewy rice dumplings swimming in a rich, flavorful broth.
If you’re craving something with a bit more of a twist, try the カツ丼 (Katsudon), a comforting bowl of rice topped with a crispy, golden pork cutlet and egg. Don’t miss out on the 温泉卵 (Onsen Tamago), a soft, silky egg that's a perfect side dish to any of these meals. For a full experience, the だんご汁定食 (Dango-Jiru Set Meal) comes with rice and other accompaniments, allowing you to savor the traditional flavors in a complete meal.
Finally, for those seeking something truly unique, the 地獄蒸したまご (Jigoku-mushi Tamago) and 温泉蒸しいも (Onsen Steamed Sweet Potato) are special items prepared using the area's famous hot springs, adding a touch of Beppu’s geothermal magic to the dining experience. Whether it’s the 냉라면 진짜맛있다 (Cold Ramen), or other comforting meals, Ajidokoro Yoneda serves up a fantastic mix of local flavors that will leave you craving more.